Scarce resources. Climate change. Population growth. Rising food prices. Feeding the world’s hungry will require a giant leap in agricultural innovation. In a new working paper, senior fellow Kimberly Elliott explores how advance market commitments could pull the private sector into producing for the world’s poor.
Financing Food Assistance: Options for the World Food Programme to Save Lives and Dollars - Working Paper 209
The World Food Programme has world-class logistics, but its ability to manage financial risk is extremely limited. The WFP should consider implementing a targeted hedging pilot strategy for increased predictability. Greater commitments of untied cash from donors and support for the proposed Food Security Trust Fund at the World Bank would help.
Are Borders Barriers? The Impact of International and Internal Ethnic Borders on Agricultural Markets in West Africa - Working Paper 208
This paper addresses two important economic issues for Africa: the contribution of national borders and ethnicity to market segmentation and integration between and within countries.
This brief summarizes the findings of the CGD Global Trade Preference Reform Working Group and its recommendations to make preference programs better promote prosperity and stability in the world's poorest countries.
The CGD Working Group on Global Trade Preference Reform shows how changes to trade preference programs could greatly benefit those living in the poorest countires at very little cost to preference-giving countries.