Ideas to Action:

Independent research for global prosperity

Publications

 

American Agriculture's Long Reach Brief Cover
June 26, 2017

American Agriculture’s Long Reach: Why the Farm Bill Matters for Development

A healthy US agricultural sector is critical to global food security. American farmers help keep food affordable around the world, but they also receive public assistance that too often comes at the expense of American taxpayers and consumers, as well as millions of poor farmers in developing countries. While the farm bill is not the primary vehicle for setting policy on biofuels or antibiotic use, Congress could use the legislation to advance smart policy changes that set the stage for broader reforms.

April 4, 2016

Can GMOs Play a Role in a New Green Revolution for Africa?

The world will struggle to achieve the goals of ending extreme poverty and hunger by 2030 unless there is a sharp increase in agricultural productivity in Africa. Across sub-Saharan Africa, most people live in rural areas and rely on agriculture for their livelihoods; most of them are poor and many are hungry. Could genetically modified organisms (GMOs) help to address some of the causes contributing to Africa’s lagging agricultural productivity? Our answer is a qualified maybe.

The Time to Reform US Biofuels Policy Is Now
May 18, 2015

The Time to Reform US Biofuels Policy Is Now

Even as Congress was mandating large increases in the consumption of biofuels a decade ago, the world was changing. In the early 2000s, replacing fossil fuels with biofuels made from corn, sugar, or oilseeds seemed like a good idea. Increased crop demand would prop up prices for farmers, and replacing petroleum with renewable energy would reduce greenhouse gas (GHG) emissions and promote energy independence.

Time for FAO to Shift to a Higher Gear
May 13, 2014

Time for FAO to Shift to a Higher Gear

In 2012, the Center for Global Development (CGD) convened the Working Group on Food Security, bringing together 22 experts in food policy, nutrition, agriculture, and economic development from around the world. The group’s task was to review pressing challenges to agricultural development and food security and take stock of the Rome-based United Nations food agencies charged with addressing them. The working group decided to focus on the largest of those agencies—the Food and Agriculture Organization (FAO)—and has two key recommendations.

August 19, 2013

Revisiting the Quality of Agricultural Official Development Assistance

The Quality of Agricultural Official Development Assistance (Ag QuODA) measures how well donors giving agricultural aid score on the dimensions of aid quality that evidence and experience suggest lead to effective aid. Improvements in the data quality and availability are making sector-specific assessments like Ag QuODA more feasible, but further improvements are needed to allow a deeper understanding of aid effectiveness.

Edward Collins and Kimberly Ann Elliott
September 17, 2007

Global Warming and Agriculture: New Country Estimates Show Developing Countries Face Declines in Agriculture Productivity

This CGD Brief, based on Global Warming and Agriculture: Impact Estimates by Country, by senior fellow William Cline, explores the implications of global warming for world agriculture, with special attention to China, India, Brazil, and the poor countries of the tropical belt in Africa and Latin America. The brief shows that the long-term effects on world agriculture will be substantially negative: India could see a drop in agricultural productivity of 30 to 40 percent; China's south central region would be in jeopardy; and the United States may see reductions of 25 to 35 percent in the southeast and the southwestern plains.

January 22, 2007

Agriculture and the Doha Round

In this CGD/ Peterson Institute Brief, CGD senior fellow Kimberly Elliott argues that agriculture liberalization is crucial to the successful completion of the Doha Round of multilateral trade negotiations, since it is the sector with the highest remaining barriers in rich countries and the greatest potential gains from further liberalization. She examines patterns in rich-country support for agriculture and what reform would mean for developing countries, and offers recommendations for how to complete the round and ensure that developing countries benefit.