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Blog Post
August 31, 2017
McDonald's has just gone global with its commitment to serve chicken free from antibiotics that are critically important to human health. Building on a similar phase-out in its US chicken supply in 2016, the company will ban critical antibiotic use from sourced chicken i...
Blog Post
June 26, 2017
Without global action, by 2050 there could be as many as 10 million antimicrobial resistance-related deaths each year. An important—and often overlooked—part of the problem is the overuse of antibiotics in farm animals. CGD recently convened a roundtable discussion with technic...
Blog Post
April 21, 2016
Are genetically modified organisms (GMOs) likely to play a significant role in tackling malnutrition and reducing poverty in Africa? Our short answer is "it depends." In a new CGD policy paper and brief, we examine the evidence and conclude that currently available GMOs are ...
POLICY PAPERS
April 04, 2016
The debate over genetically modified organisms (GMOs) has been raging for twenty years and there is still more heat than light around the topic. While some developing countries have embraced the technology, much of Africa has followed the European Union’s precautionary approach. While no...
Multimedia
April 04, 2016
More than three-quarters of the acreage under GMO cultivation is in just three countries: the United States, Brazil, and Argentina. And almost all of the modified crops have been designed to either resist insects or tolerate herbicides used to kill weeds, which is helpful only to farmers with access...
Multimedia
April 04, 2016
Large multinational corporations developed most currently available GMOs with large-scale, industrial agriculture in mind. These GMOs have had clear benefits for some farmers, seed companies, and herbicide producers (the latter two are often the same), but less tangible benefits for consumers.
BRIEFS
April 03, 2016
The world will struggle to achieve the goals of ending extreme poverty and hunger by 2030 unless there is a sharp increase in agricultural productivity in Africa. Across sub-Saharan Africa, most people live in rural areas and rely on agriculture for their livelihoods; most of them are poor and man...
Blog Post
March 01, 2016
Ethiopia is facing one of the worst droughts in decades, a painful reminder that food security challenges remain despite low food prices globally. Feed the Future—the Obama Administration’s global food security initiative—has been supporting Ethiopia and 18 other focus co...
ESSAYS
January 19, 2016
If Africa’s smallholder farmers are going to lift themselves out of poverty, they need access to formal financial services instead of the unstable, inflexible, informal arrangements that they currently rely on and that keep them poor. Ngozi Okonjo-Iweala and Janeen Madan review the ways in whi...